Grass-Fed Bison Boneless Arm Roast

3.9 lb  A hearty, flavorful cut that's perfect for slow-cooked meals, this bison boneless arm roast delivers the rich, naturally savory flavor bison is known for. This versatile roast is an excellent choice for family dinners, Sunday roasts, or comforting cold-weather meals.

Best prepared low and slow, the arm roast works beautifully in a slow cooker, Dutch oven, or pressure cooker. Braise it with potatoes, carrots, onions, and herbs for a classic pot roast, or cook until tender and shred for sandwiches, tacos, and other meals.

Product Highlights: Bison • Naturally lean, high-quality protein • Rich, hearty flavor • Locally processed • Vacuum sealed and frozen for freshness • Package weights vary

Cooking tip: Bison is naturally leaner than beef, so slow cooking with broth or another source of moisture helps produce a tender, juicy roast.